THE RED ALE
A beautiful malt-driven beer with medium hop character, caramelly with a touch of coffee like bitterness on the finish from the chocolate and roasted barley, with a deep reddish hue imparted by the selected malt used.
Bitterness 25-30 IBU Malts Pale, Crystal 60, Pilsner, Crystal 120, Wheat, Dark Chocolate OG 1.055-1.060 Hops Bittering – Amarillo, Centennial, Cascade
Aroma – Amarillo, Centennial, Cascade
Colour 10-14 SRM
Hefeweizen is a traditional Bavarian wheat beer and with certain yeast will produce a signature clove and banana character. The hopping rate is low, which allows an underlying, grainy, bready flavour from the wheat and Pilsner malt to shine through. It is a light approachable beer with a hazy appearance and has a soft texture while quenching your thirst.
Bitterness 10-12 IBU Malts Pilsner, Wheat OG 1.050-1.055 Hops Bittering – Tettnang, Aroma-Tettnang Colour 10-13 SRM